Summer, sunshine, and partying in the garden! We have the best recipes and finger food tips for your perfect garden party!
Who does not love it: the garden parties at pleasantly warm temperatures in the beautiful ambiance in the garden with beautiful lanterns or even some garden torches. A glass or two of wine is, of course, not to be missed. And small bites and snacks are also an absolute must for a successful outdoor party.
Important Considerations What To Serve At Garden Party
For a successful buffet, however, you need to think about a few important things. For example, you should ask yourself what the guests like to eat. Are there allergy sufferers, vegetarians, or perhaps children coming to the garden party? Furthermore, you should not lose sight of the weather, even while eating. If it is very hot, avoid sushi and mayo. Some foods go bad quickly or salmonella may develop. In addition, you need to decide whether to use good porcelain plates or prefer paper plates. Especially if many guests are invited and there are children among the guests, it is better to use cardboard or plastic. Cutlery can be removed from the kitchen.
The ever-popular finger food is particularly suitable for garden party. It is quick to prepare and just as quick on the stomach. Small meatballs that can also be eaten cold or cocktail sausages are ideal for a party buffet. But tomato mozzarella is also popular. For the buffet, it makes sense to alternate a cherry tomato and a piece of mozzarella on a skewer. That way nothing falls off and it’s more practical. Vegetable sticks are also ideal for a buffet. Just cut carrots, cucumbers, celery, and peppers into strips and arrange them nicely in a bowl or plate. Because you have to remember that the eye eats too. Small bowls of dips, such as chickpea puree or sour cream, can be placed on top. Pita bread is also ideal for dipping. Homemade spring rolls, pretzels, and small bowls of nuts are also always a big hit at party buffets. One of our insider tips is zucchini pizza. It’s healthy, quick to prepare, and just plain delicious! To make it, slice zucchini and spread strained tomatoes over each slice. Next, slices of tomato are needed, placed on top of the zucchini, and sprinkled with cheese. Then put everything in the oven until the cheese is melted and you have little bites for the buffet. Muffins make a very good dessert.
Salads are always a good idea for a summer garden party. Especially if a barbecue is involved. After all, barbecuing is all the rage again this year. Mixed green salads or coleslaw are perfect as a side dish. But pasta or potato salads are also a hit. Our tip for the classic potato salad: Boil water and the potatoes in it. Then peel them while they are hot and slice them. Then add chopped onions, pepper, salt, a hard-boiled egg, and pickles. If the salad is served outside in warm weather, omit mayonnaise and add vinegar and oil instead. Fruit salads are a delicious treat afterward. The best way to do this is to fill small jars with the fruit. That way, everyone can have one.
If you don’t want to put meat on the barbecue, you can also put vegetables on a skewer and grill them. Of course, you can’t do without bread. Feta with vegetables wrapped in aluminum foil is a must for the barbecue. But pickled vegetables such as tomatoes or zucchini also look good on the buffet table. Another delicious trick is hard-boiled eggs in sour cream. A casserole is filled with sour cream and herb curd and the boiled eggs are peeled and halved and placed in the cream. This combination is uniquely delicious! Small pizzas make the hearts of younger guests beat faster. They are quick to make in the oven and easy to eat.
Hopes the article of what do you serve at a garden party? 3 easy tips can help you. if you need more ideas about a garden party you can also read backyard birthday party ideas for adults.